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Copper cookware is a beautiful and functional addition to any kitchen. Known for its exceptional heat conductivity and timeless appeal, copper pans are a favourite among professional chefs and home cooks alike. However, they do require some extra care to keep them looking their best. If you’ve been wondering how to clean copper pans effectively, without damaging them, this blog is for you.
Whether you’re maintaining vintage cookware or a modern copper-lined favourite, we’ll walk you through safe and effective cleaning techniques, recommend eco-friendly products from Bio-D, and show you how to keep your pans sparkling with refillable, sustainable solutions.
Why Copper Cookware Needs Special Care
Copper is a reactive metal that naturally tarnishes and darkens over time, especially when exposed to oxygen, moisture, acidic foods, or high heat. While some patina is harmless and even desired by certain collectors, most people prefer to restore that original rosy glow.
Caring for your copper pans doesn’t just preserve their aesthetic, it also keeps them performing at their best. Clean copper ensures optimal heat distribution and a more enjoyable cooking experience.
Step One: Know Your Copper Type
Before diving into cleaning, it’s important to identify what type of copper pan you own. Different finishes require different care:
How to Clean Copper Pans Safely
Daily Cleaning Routine
After each use, clean your copper pan using Bio-D Fragrance Free Washing Up Liquid. This gentle yet powerful formula cuts through grease without damaging delicate finishes. Use a soft sponge or cloth and always dry the pan thoroughly to prevent water marks.
Removing Tarnish and Restoring Shine
To bring back the gleam of your copper cookware, use a soft cleaning paste made from Bio-D Laundry Bleach. This non-chlorine, oxygen-based bleach is safe for a variety of surfaces and offers a more natural, eco-friendly way to lift stains and discolouration.
Here’s how to do it:
This method works well on water spots, mild heat marks and surface dullness, without using harsh abrasives or scratching the copper surface.
Special Tips for Tin- vs Stainless-Lined Pans
Tin-Lined Pans:
Never scrub or use strong chemicals on the inside of a tin-lined pan. Stick to warm water and Bio-D Fragrance Free Washing Up Liquid. Avoid overheating or using the pan on high heat, as tin melts easily.
Stainless-Lined Pans:
These are more forgiving and can handle a bit more pressure during cleaning. You can use Bio-D Multi Surface Cleaner on the exterior to remove grease and grime, but it should not be used for polishing.
Maintaining the Shine: Polishing and Protection
To maintain your copper’s glow:
Why Choose Bio-D?
Our range of cleaning products is formulated to be safe, effective and environmentally responsible. We avoid harsh chemicals and offer refill sizes so you can reduce plastic waste while keeping your home and cookware clean.
Recommended Bio-D products for copper cleaning:
Storage Tips to Keep Copper Gleaming
A Simple Weekly Habit
Another great way to keep your copper pans looking their best is to build a simple cleaning routine into your weekly schedule. Spending just a few minutes once or twice a week can prevent tarnish from setting in and make deeper cleans far easier. Plus, using refillable Bio-D products not only cuts down on waste but ensures you always have the right eco-friendly solution ready when you need it.
With a little extra attention and the right products, your copper cookware can maintain its stunning appearance for years to come. Whether you’re cleaning daily or doing a deep polish, Bio-D’s sustainable and refillable solutions make it easy to care for copper without compromising the planet.
From gentle Washing Up Liquid to natural bleach alternatives, our range is designed for homes that want to clean effectively and responsibly.